The Cook's Bible of Ingredients

The Cook's Bible of Ingredients

Margaret Brooker

Språken
FörlagIMM Lifestyle Books
ISBN9781607651949

Celebrating the diversity and bounty of foods available today, The Cook's Bible of Ingredients is a visual Encyclopedia of more than 1200 foods and ingredients. Each of the 12 chapters is devoted to a particular group of ingredients, be it meat, fish, vegetables or oils and flavourings. Attractively