Foraging: 3 books in 1 : Recognizing Toxic and Poisonous Wild Plants and Mushrooms + The Best Edible Wild Foods Recipes + Eating for Free while on Hiking and Camping

This book includes :

• Recognizing Toxic and Poisonous Wild Plants and Mushrooms

• The Best Edible Wild Foods Recipes

• Eating for Free while on Hiking and Camping

Content of book 1 :

• Toxins present in plants and mushrooms.

• How to destroy toxins by cooking ?

• Poisonous plants and mushrooms to watch out for ?

• How to identify toxins ?

• Try out sample recipes for exotic dishes.

• Learn which dangerous mushrooms to avoid.

Content of book 2 :

• The basics of foraging

• Wild Plants Tea Recipes

• Wild Plants Jam and Jelly Recipes

• Wild Plants Preserve Recipes

Content of book 3 :

• The basics of foraging

• The best foraging tools

• Common edible and medicinal plants

• How to forage in the wild

• Tips for winter and fall foraging

• Common edible and medicinal plants

• Editable trees, shrubs, roots, and fungi

• Editable weeds and herbs

• Tips on how to identify and avoid poisonous plants

• Tips on how to identify and avoid poisonous plants

• And much more!