Customer reactions to Out of Stock in food retail

Customer reactions to Out of Stock in food retail

Timo Handermann, Carsten Kortum

Språken
FörlagBooks on Demand
ISBN9783757844868

Due to various events, the availability of goods in retail is currently increasingly being restricted with the result that customers cannot find in food retail (FR) the products they wish to purchase because those products are sold out or not availa-ble for delivery. This situation is also termed Ou